Simple Way to Prepare Super Quick Homemade Mini notless doughnut - Free download

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Before you jump to Mini notless doughnut recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.

We are very mindful that consuming healthy snacks can help us truly feel better inside our bodies. We are likely to feel way less gross when we increase our daily allowance of nutritious foods and reduce our consumption of processed foods. A bit of pizza will not cause you to feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult when it is snack time. You can spend hours at the food market searching for an ideal snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need a fast pick me up.

Certain foods made from whole grains are great for a quick snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it's time for lunch break. Eating on the run can easily be more healthy with whole fiber chips and crackers. Whole grains are usually better than highly processed grains found in white bread.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let's go back to mini notless doughnut recipe. You can cook mini notless doughnut using 8 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to prepare Mini notless doughnut:

1. Provide 2 cups of Flour.
2. Use 1 cup of Sugar.
3. You need of Yeast 2tbl spoon.
4. Take of Butter 2tbl spoon.
5. You need of Butter milk.
6. Get 1 of egg.
7. You need of Vanilla extract.
8. Use of Warm water.

Steps to make Mini notless doughnut:

1. Here are my pictured ingredients.
2. Mix yeast tbl spoon of sugar and warm water set aside.
3. Then mix flour, suagr, milk and egg ina bowl.
4. 5min after the yeast mixture it rise.
5. Mix together with below ingredients.
6. Kneed well gradually add water to foam a soft dough.
7. Add butter to the dough and kneed again till soomth and fluffy.
8. By adding flour and kneeding u will achieve the desired texture.
9. Let it rise for abt 30min.
10. Need again and make it straight then cut as shown.
11. Divided the cutted once into 2 and make a round.
12. Round it and let it rise.
13. Give it a shallow frying and serve to the colenda.
14. Now ready to go%%%%.

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