Step-by-Step Guide to Prepare Quick Coconut peanut pudina chutney - Free download

Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Coconut peanut pudina chutney recipe here. We also have wide variety of recipes to try.

Before you jump to Coconut peanut pudina chutney recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Inside the Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot transform things for the better without everyone's active participation. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Let us begin with something quite simple, changing the actual light bulbs. Of course you shouldn't confine this to only the kitchen. You need to replace your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that's good. You also have to get the habit of turning off the lights when there is nobody in a room. In the kitchen is where you'll regularly discover members of a family, and often the lights may not be turned off until the last person goes to bed. Obviously this also happens in different rooms, not merely the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don't need them.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that difficult. A lot of it is simply making use of common sense.

We hope you got benefit from reading it, now let's go back to coconut peanut pudina chutney recipe. You can cook coconut peanut pudina chutney using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Coconut peanut pudina chutney:

1. Provide 1 cup of grated coconut.
2. Prepare 2 tbsp of dry roasted peanuts.
3. Provide 10-12 of pudina leaves.
4. Use 1 of green chilli.
5. You need 1/2 inch of ginger.
6. Use 1 of red dry chilli.
7. Use Few of curry leaves.
8. Prepare as required of Mustard oil for tempering.
9. Prepare 1/2 tsp of black mustard seeds.
10. Provide 1/4 tsp of Lemon juice.
11. Provide to taste of Salt.

Steps to make Coconut peanut pudina chutney:

1. Grind, Coconut, peanut, pudina, ginger and green chilli to a fine paste..
2. Add lemon juice and salt..
3. Temper with oil, black mustard seeds, curry leaves and dry red chilli. Serve with idli or dosa..

Taste the pudina chutney and add more lemon juice if need be. Tempering the pudina chutney : Heat Indian sesame oil in a pan and add in the mustard seeds and urad dal. After this, put a kadai / cauldron on the gas. In the grinder add coriander, peanut, lemon juice, salt, green chili, turmeric powder, fresh coconut (optional) and some water. Taste the chutney and add salt to taste.

If you find this Coconut peanut pudina chutney recipe valuable please share it to your close friends or family, thank you and good luck.